Yes! We have an Apple Pecan Salad and Savor Slaw! Occasionally, we have Smash Potatoes – regular or Loaded!

Yes!! We have Udi’s gluten free buns. Our burgers can also be order protein-style/GF with no bun.

Sear + Savor uses ingredients that contain some of the major allergens (gluten, soy, eggs, milk), including peanuts. If you’re allergic, please let us know. We can modify our menu items, however, your safety is of the utmost importance. If we cannot guarantee an allergy-free meal, we may advise you not to order.

We will have limited availability in 2026 for private events. Cruise on over to Book Us and fill out a few things. We’ll get back to you within 24 hours.

We hang out at local breweries and neighborhoods. Sometimes you’ll find us at local food truck parks and special events! To see our most up-to-date schedule or find us on StreetFoodFinder and Truckster.

Sear + Savor does small private catering (up to 50 people) and public events. 

Craft smash burgers! If you’re looking for vegan or vegetarian options, we have seasonal sides and salads.

During the busy season (April-October), we book out 3-6 months in advance – especially on Fridays and Saturdays – so the sooner you let us know you want to book us, the better! For the rest of the year, 30-45 days notice is sufficient.

VISA, MasterCard, Discover, AMEX. We do not accept cash. 

We can serve 45-60 burgers per hour. Our burgers are cooked only when you order. If you are needing buffet-style, pre-made service, we are probably not a fit!

We serve the entire Treasure Valley. For locations outside of Ada and Canyon county, please contact us as we may be able to secure special event permitting.

We can cater small (up to 50 people) weddings as long as the guests do not need to eat all at one time.